Collection

Piedrasassi PS Syrah

Master of the “methode champenoise”, Claude Thibaut moved to Charlottesville, Virginia in 2003, joining a local winery as a consultant to spearhead the creation of a sparkling wine. In 2005, he started his own label in partnership with Manuel Janisson, pr

As the leaves swirl around outside the window, this wine seems like just the thing! Lovely dark fruits, earthy notes and soft tannins.

It is rich with dark berry fruit and earth notes. Worthy of decanting and hearty meals

Radikon RS (Rosso Sasa)

This is a chillable wine with bright red cherry notes and is the perfect companion to all the variations on “meals that don’t require cooking” we are all eating right now! 

We are huge Chenin fans and this one is full of lovely honey/suckle and citrus. 

We are head over heels for this Chablis! Lithe, mineral, but not too lean.

Darting Pinot Meunier Trocken

Domaine Yves Duport Celine Rosé

Ployez-Jacquemart Extra Quality Brut

This is a sparkler fit for end of the year celebrations. A shop favorite!