Cascina Bongiovanni Salú Langhe Rosso
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The Bongiovanni Agricultural Company is a family-run company, founded in 1950 by Giovanni Bongiovanni, grandfather of the current owner, Davide Mozzone.
On our farm we produce, select and transform grapes into wine.
For the last 20 years and through a rethinking of viticulture aiming to be more environmentally conscious, the wine produced from the 7 hectares of directly managed land is rigorously selected and bottled, at customers’s request.
The Vineyards
Working the old vineyards and the charm of it, further prompts us to reach the highest possibile quality we can achieve.
Ours is not a currently certified organic viticulture, but in our own way we follow the best practices that organic agriculture envisages, (to the extreme application of biodynamic concepts such as green manure) without however the restrictions that this protocol contemplates. This is in light of the fact that not all vintages are the same or equally favorable, and that our best vineyards are located in areas with very steep slopes, the so-called “heroic vineyards” for the difficulties we face in managing them.
Our vineyards are located in the heart of the Langhe, in the Barolo production area and more specifically in the municipalities of: Castiglione Falletto, Serralunga, Diano, Roddino and Monforte. These are very strong soils, capable of characterizing the wines produced on them.