Patois Cider Quaker Run
The third release from local cider maker Patois Cider!6 months in barrel, 3 months in bottle prior to release.
Tasting: Mirabelle plum, pistachio, beeswax.
All fruit ferments without modification with ambient yeasts. Ciders are unfined and unfiltered.
Artwork: A graphic representation of the temperatures recorded in Madison County for September 2019; the purple streaks are the only days with precipitation.