Patois Cider Quaker Run

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The third release from local cider maker Patois Cider!6 months in barrel, 3 months in bottle prior to release.

Tasting: Mirabelle plum, pistachio, beeswax.

All fruit ferments without modification with ambient yeasts. Ciders are unfined and unfiltered.

Artwork: A graphic representation of the temperatures recorded in Madison County for September 2019; the purple streaks are the only days with precipitation.

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