Mary Taylor Frizzante Veneto Bianco
This fizzy white wine is a blend of Glera, the grape used to make Prosecco, and Garganega, the grape used to make Soave, and it is just the thing to add a bit of lightness and lift to these days of rich foods and lots of snacking. Mary Taylor is a wine entrepreneur whose “white label” wines offer exceptional value for representative and high quality appellation wines. This sparkler is a great addition to the ones we already carry in the shop and we think you will love it too. Bright, fresh and little bit lower in alcohol, it is perfect for pre meal snacks, a glass while you cook, or to have stacked in the fridge for unexpected guests or invitations.
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